Chicken Marengo (Chiken Maringow)

Ingredients Butter 1 tbsp Virgin Olive Oil 2 tbsp Onion(sliced) 1 Garlic Cloves 2 Chicken thighs(Skinned) 12 All-Purpose Flour 2 tbsp Grape Juice 1 cup Caned Toamtoes(crushed) 400 gms Tomatoe Paste 1 tbsp Sugar 1 tsp Salt & Ground Pepper...

11:17 PM | 0 comments | Read More

White Chicken Qorma(Wite Chiken Korma)

 IngredientsChicken 1 cut into 8 pieces Oil or ghee 3/4 cup Yoghurt 250 gm Cardamom 2 Cardamom 1 Cloves 2 Salt to taste Red chilli powder 1 tsp Ginger, garlic paste 1 tbsp Onion 1 Cinnamon 1 Almonds 50...

11:12 PM | 0 comments | Read More

Chicken Mashrooms (Chiken Mashrums)

Ingredients Olive oil 2 tbsps Chicken, cut into 10 serving pieces 1 1/2 kg Salt 1/2 tsp Freshly ground black pepper Small button mushrooms 1/2 pound Garlic finely chopped 1 tbsp Vinegar 1/2 cup Chicken stock quarter...

11:01 PM | 0 comments | Read More

Spicy Chops (Spesy Chopps)

Ingredients Mutton or Lamb Chops 1 kg Red chilies whole 8 Whole black pepper corns 1 tsp Cloves of garlic 12 Ginger 1 small piece Lemons 2 Onions,sliced 1 medium size Green chilies chopped 2 Fresh coriander chopped 1 bunch Salt...

9:59 PM | 0 comments | Read More

Apple Jelly (Aple Jely)

 Ingredients1 1/2 Kgs cooking Apples (Seb) 1 1/2 pints Water (6 teacups) 2 Cloves (Lavang) Sugar (Cheeni) juice of half Lemon (Nimbu) Method:Cut the apples in quarters and boil them in water with cloves till they become soft. Drain through a muslin...

9:43 PM | 0 comments | Read More

Saag Chicken (Sag Chiken)

IngredientsSkinned chicken pieces - 3 lbsGarlic pods(mined) - 5 nosOnions(large & minced0 - 2 nosTomatoes(large & crushed) - 2 nosGinger(minced) - 1" pieceMilk - 4 tbspSpinach(Paalak/Cheera)(chopped) - 4 bunchesButter - 2 tbspCayenne powder -...

9:35 PM | 0 comments | Read More

Afghani Birriyani (Afghaane Biriyane)

 Ingredients - 1 kg. lamb meat on the bone, cut into large pieces.- 5 cloves- 1large cinnamon stick - 2 tsp. salt - 1tbsp. ginger paste- 1 tbsp. garlic paste - 8 cups water - 3 cups good quality saila rice- 3/4 cup cooking oil- 1 large onion...

9:37 PM | 0 comments | Read More

Mixed Pickle (Mixd Pikle)

Ingredients - 2 kg. raw mangoes- 1\4 kg lemons- 1\4 kg green chilies- 1 kg. mixed vegetables such as carrots, peas, turnips and cauliflower- 2 1\2 to 3 liters mustard oil- 1\4 cup. salt- 2 cups aniseed (saunf)- 2 tbsp. turmeric- 2 cup nigella seeds (kalonji)-...

9:29 PM | 0 comments | Read More

Egg Sandwitch (Eg Sandvitch)

Ingredients- 2 hard boiled eggs, sliced- 2 tbsp. butter- 4 tbsp. mayonnaise- salt and freshly milled pepper- 8 large slices of white breadMethod 1. Mash the eggs with a fork or place in a food processor and pulse once or twice. Transfer...

9:24 PM | 0 comments | Read More

Baingan k Kabab (Kabab of Eggplant)

Ingredients:2  large eggplant, baigaan1  medium Onions2  cloves garlic (crushed)1\2  cup bread crumbs2  tablespoon coriander leaves, chopped1\2  cup cheese, grated1\4  cup...

9:16 PM | 0 comments | Read More

Chum Chum (Chumm Chumm)

-Ingredients 4 litter milk- 1 kg sugar- 10 g alum(phutkari)- 1/2 tsp. saffron- 10 almonds- 10 pistachio nuts- few drops of kewra essence   Method1. Heat the milk in a deep pan over high flame to boiling point. Add the alum powder to...

9:10 PM | 0 comments | Read More

Doodhi ka Halwa (Dodhe ka Halwaa)

 Ingredients- 250 g. suji (semolina)- 250 g. sugar - 150 g. ghee - 6-8 cardamom Doodhi is an extract juice of Suji or semolina. To make doodhi, put Suji in a small saucepan add sufficient water and soak for at least 3 hours.Wet a large ...

9:04 PM | 0 comments | Read More

Sheer Khurma (Sher Khorma)

Ingredients  - 225g basmati rice- 400ml water- 200g gur (break into small pieces)-1\4 cup ghee- 1 tsp. aniseed - 8 green cardamom seeds, crushed- 4 cloves- 100g blanched almonds, cut into slivers- 50g unsalted pistachio nuts, cut into slivers-...

8:56 PM | 0 comments | Read More

Sohan Halwa (Sohann Halwaa)

-Ingredients 225g basmati rice- 400ml water- 200g gur (break into small pieces)-1\4 cup ghee- 1 tsp. aniseed - 8 green cardamom seeds, crushed- 4 cloves- 100g blanched almonds, cut into slivers- 50g unsalted pistachio nuts, cut into slivers- 25g...

8:51 PM | 0 comments | Read More

Sohan Halwa

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Egg And Potato Curry (Eg and Potatow Cury)

Ingredients:6   - eggs4  medium potatoes1/2  cup oil1   - onions, roughly chopped1  tablespoon ginger paste1  tablespoon garlic paste1  teaspoon salt1/4  teaspoon...

8:39 PM | 0 comments | Read More

Murgh Kali Mirch (Murrgh Kaali Mirach)

 Ingredients- 1- medium Chicken - 1 tsp-fresh Ginger paste - 1 tsp-fresh Garlic paste - 2 tsp-coarsely ground black pepper corns - 1 tsp-white pepper powder - 3 tbsp-oil - 1/2 cup-water - 2 tbsp-lemon juice - 3-green chillies-slit lenghtwise...

8:29 PM | 0 comments | Read More

Pai _Lamb Trotters (Pay _Lammb Troters)

Ingredients- 6 pai - salt according to taste - 1 tsp haldi - 1tsp chili powder - 1/2 tsp garlic paste - 1/2 tsp ginger paste - 1/2 cup cornflour (starch) - 1 onion  Method- Fry onions in oil till they are golden.- Add all the ingredients to it except...

8:17 PM | 0 comments | Read More

Vegetable Fritter (Vegetabal Friter)

Ingredients1 large potato, peeled1 carrot, peeled1 onion1 zucchini30 grm. butterhalf teaspoon curry powdersalt, pepper and lemon juice to tastechili (optional)2 tbs. plain flour1 egg, beatenhalf cup vegetable oilSalsa Dipping Sauce:1 tomato, chopped1...

8:00 PM | 0 comments | Read More

Cholay Chaat (Chollay Chat)

Ingredients2 15 Oz. Cans of Chick peas1 Large Potato2 tbs. fresh coriander (Dhaniya) leaves1 green chilies2 tbs. Chaat Masala3 tbs. tamarind (Imli) Chutney1/4 Medium Onion1 Medium TomatoSalt to taste MethodBoil the potato until it’s...

7:56 PM | 0 comments | Read More

Chicken Chaat (Chiken Chat)

Ingredients1 boneless chicken breast1 tsp. salt or according to taste2-3 cloves of garlic (Lehsan)-chopped2 tbs. cooking oil1½ tsp. coriander (Dhaniya) powder¼ tsp turmeric (haldi) powder¼-1/2 tsp chili (Lal Mirch) powder1 ½ tbs. lemon juiceA few fresh...

7:50 PM | 0 comments | Read More

Liver Recipe (Livir Resipe)

Ingredients1/2 kg liver (lamb/chicken)1 tsp. garlic (Lehsan) paste 1 tsp. ginger (Adrak) paste 1 tsp. salt (according to taste) ¼ tsp. turmeric (Haldi) powder ½ tsp. chili (Lal Mirch) powder3 tsp. yogurt 1 small tomato-chopped 1 small onion-chopped ½...

7:42 PM | 0 comments | Read More

Chicken Shaslik (Chiken Shashlik)

Ingredients1 Kg. boneless chicken2 tsp Salt1 tsp chili (Lal Mirch) powder2 Green Bell peppers3 Medium Onions6 Small green chilies½ Kg canned whole/diced tomatoes½ Cup Ketchup3 tbs. Soy Sauce3 tbs. Oil MethodCut the chicken into cubes...

7:34 PM | 0 comments | Read More

Chicken Jalfraizi (Chiken Julfraizy)

Ingredients1 Kg. Boneless chicken meat4 medium sized onions-chopped4 tomatoes-chopped2 onions cut into thick slices2 tomatoes cut into broad slices1 Capsicum (Shimla Mirch) cut into slices (the yellow variety can also be used to enhance the color of...

7:30 PM | 0 comments | Read More

Bihari Kabab(Behaare Kabaab)

Ingredients½ Kg. beef Pasanday (filets) 2 tbs. unripe papaya (grinded) 1 tsp ginger (Adrak) paste 1 tsp garlic (Lehsan) paste 1 tsp. salt (according to taste) 2 tbs. yogurt 1 tsp chili (Lal Mirch) powder OR 1 tbs. chopped green chilies 1 tbs. oil. (Preferably...

7:27 PM | 0 comments | Read More

Qeema Chatpata (Keema Chatpatta)

Ingredients½ Kg. mince meat½ tsp. salt (according to taste)¼ tsp. turmeric (Haldi) powder¼ tsp. ginger (Adrak) paste½ tsp. garlic (Lehsan) paste½ tsp red chili (Lal Mirch) powder3-4 Whole dried red chilies4-5 black pepper (Kali Mirch)4-5 cloves (Laung)1...

7:23 PM | 0 comments | Read More

Badami Qorma (Badaame Korma)

Ingredients1 Kg mutton or chicken 100 grm almond (blanched)4 black cardamom (Bari Ilaichi) seeds18 green cardamom (Chhoti Ilaichi) 24 cloves (Laung) 24 whole black pepper (Kali Mirch) 8 tsp. coriander (Dhaniya) powder 250 grm. onion1 to 1½ tsp. salt...

7:18 PM | 0 comments | Read More

Banana Bread Pudding (Bananna Bred Puding)

 Ingredients 1 loaf French bread2 tblsp Vanilla Extract 4 Bananas, mashed 4 cups Milk 3 Eggs 1 cup Sugar 1 cup Raisins 1 tsp freshly ground Nutmeg 1 tsp Cinnamon Splash of rum (optional) MethodCut the lof in small cubes. Put the cubed loaf in a...

7:07 PM | 0 comments | Read More

Orange Pudding (Orang Puding)

Ingredients 3 oranges1 1/4 pints milk1 1/2 oz cornflour1 oz butter3 oz sugar2 eggspinch of saltMethodPeel the oranges, cut in pieces and place in a buttered dish.Mix cornflour with a little of the milk.Boil remainder of milk, add to the cornflour paste...

7:03 PM | 0 comments | Read More

Mango Pudding (Mangow Puding)

Ingredients1 cup mango pulp1 cup cottage cheese(paneer) 1 cup cream1 tblsp gelatin1/4th cup water1/2 cup sugar1 cup mango cubescream and cherry for garnishingMethodDissolve the gelatin in 1/4 th cup of water. Keep it aside. In a mixer blend the mango...

7:00 PM | 0 comments | Read More

Fig Pudding (Figg Puding)

Ingredients 8 oz breadcrumbs8 oz figs (anjeer)6 oz shredded suet2 eggsscrape of nutmeg (jaiphal)1/2 pint milk (doodh)6 oz sugar (cheeni)Method.Chop the figs very finely and mix with the breadcrumbs, sugar, suet and nutmeg.Add the beaten eggs and the...

6:57 PM | 0 comments | Read More

Milk Pudding (Millk Puding)

Ingredients 2 oz rice sago1 tblspful sugar1/2 oz butter1 pint milkpinch of saltMethodJust cover the cereal with water and let it stand for 5 minutes.Strain off water, and put the cereal in a greased pie dish with the sugar, butter, salt and milk.Let...

6:51 PM | 0 comments | Read More

Butter Cookies (Buter Cukies)

Ingredients 6 cups All purpose flour (maida)3 teaspoons baking powder 1 teaspoon salt 2 cup white sugar 2 cup butter or margarine 2 egg 6 tablespoons cream 2 teaspoon vanilla extract Method:Sift flour, baking powder, salt and sugar together. Mix...

11:59 PM | 0 comments | Read More

Microwave Paneer Matar (Mikrowave Paner Mattar)

Ingredients6"-7" round dish or 2" high with cover 100g paneer - grated 1 cup shelled peas 2 tbsp. oil 1 medium size onion 1-2 green chillies 1/2" piece ginger 6 tbsp. ready made tomato puree 1/4- red chilli powder 1/2 tsp. cumin powder 1/2 tsp. garam...

11:56 PM | 0 comments | Read More

Microwave Bhindi (Mikrowave Bhindii)

Ingredients  300 grams bhindi - ladies fingers finely sliced 1 tablespoon oil 1/2 teaspoon coriander powder 1/2 teaspoon garam masala 1/2 teaspoon dried mango powder 1/2 teaspoon red chillies 2 to 3 fresh green chillies Salt to taste MethodIn a...

11:52 PM | 0 comments | Read More

Masala Noodles (Massala Nudles)

 Ingredients1 packet Noodles2 Onion (Pyaj) 3 - 4 chopped Tomato (Tamatar) 4 tsp chopped Coriander Leaves (Dhania Patta) 1 " chopped Ginger (Adrak) 3 - 4 flakes chopped Garlic (Lasun) 4 5 chopped Green chilli (Hari mirch) 1/2 tsp Red chili...

11:43 PM | 0 comments | Read More

Basan Ka Cheela (Besan Ka chela)

Ingredients 2 cups Besan 1 large finely chopped Onion 1 finely chopped Green Chilli 1 bunch leaves finely chopped Coriander 1 tsp Ajwain 1 tsp Black Pepper Powder 1/2 tsp Red Chilli Powder 1 tsp Chat Masala 1 tsp Coriander Powder1- 1 1/2 cup water to...

11:38 PM | 0 comments | Read More

Macroni in Hurry (Makroni In Hury)

 Ingredients100 gms Macroni1 chopped Onion (Pyaj) 1 each yellow, red, green Capsicum (Shimla Mirch) 2 tblsp Ketuchup 1/2 tsp Red ChillyLittle White Pepper1 tblsp ButterCheese for garnishMethod:      Chop the vegetables....

11:35 PM | 0 comments | Read More

Tandoori Fish(Tandure Fissh)

Ingredients 2 lbs of any white fish fillets (cut into 2-3-inch pieces)1 tbsp chopped fresh ginger4 cloves garlic1/3 cup vinegarSalt To Taste1 tbsp ground coriander seeds1 tbsp ground cumin seeds1 tsp ground cayenne pepper1/2 cup vegetable oilMethod :Blend...

11:28 PM | 0 comments | Read More

Fish Moilee (Fissh Moile)

 Ingredients1 fish Rawas, Surmai or Halwaa 1 onion cut in strips 1 inch ginger griunded to paste 10-12 green chillies chopped few curry leaves 1 tomato cut in strips 1/2 coconut grated 1/2 tsp cornflour 1/2 tsp lime juiceMethod:Marinate fish in...

11:21 PM | 0 comments | Read More

Fried Fish (Frid Fissh)

Ingredients 900 gms./ 2lb Fish1cup gram flour (besan)1 green chili (chopped)Salt To Taste1/2 tsp turmeric powder3 tbsp fresh bread crumbs1/2 tsp red chili powder1/2 black pepper powder2 cups water3 tbsp chopped coriander leavesFor Garnishing :1 lemon...

11:18 PM | 0 comments | Read More

Kerala Fish Curry (Keraila Fissh Cury)

Ingredients 400 gms fish pieces 1/2 cup chopped onion 1 tsp chopped ginger2 tbsp tamarind pulp 1/2 cup coconut milk 1/2 cup fresh grated coconut 2 dry red chili 1 tsp red chili powder 1 tbsp soaked rice 1 tsp cumin seeds 2 tsp coriander seeds 1/2 tsp...

11:13 PM | 0 comments | Read More

Shahi Rogan Josh (Shahe Rogun Jossh)

 Ingredients250 gms Minced Mutton 2 meduim sized sliced Onion (Pyaj) 1 tsp Garam Masala 4 chopped Green chilli (Hari mirch) 3 skinned and chopped Tomato (Tamatar) 1 cup fresh Curd (Dahi) A big pinch of Saffron (Kesar)oaked in lukewarm milk 15 Cashewnut...

11:07 PM | 0 comments | Read More

Meat Darbari (Meet Darbaari)

Ingredients big sized Onion (Pyaj) 1 " Ginger (Adrak) 2 tblsp chopped Coriander Leaves (Dhania Patta) 2 fresh Green chilli (Hari mirch) slit lengthwise into halves3 tblsp Clarified Butter (Ghee) 3 - 4 cloves Gralic peeled and coarsely chopped 3 tblsp...

11:03 PM | 0 comments | Read More

Mango Trifle (Mangow Trilf)

Ingredients:Vanilla Essence 11/2 cup Thick Cream, beaten 1 kg Sponge Cake 4 remove Mangoes, peeled, cubed StrawberriesMethod:Squeeze mango skin to extract leftover juice in 4-5 tblsp of water and also add vanilla essence. Keep aside. Cut sponge cake...

10:58 PM | 0 comments | Read More

Mango Curry (Mangow Cury)

Ingredients:1/2 tsp Cumin seeds 1 tbsp Oil 1 tbsp Jaggery 6 Red Chillies 3/4 tsp Salt 1/2 Coconut, grated 2 Onion, sliced 250 gms Green Mangoes 6 Pods Garlic flakes1 tsp Coriander seeds 1/2 tsp Turmeric powder 1 inch Ginger MethodPeel green mangoes....

10:54 PM | 0 comments | Read More

MAngo Cream (Mangow Creem)

Ingredients:2 cup mango puree1 tblsp lime juice1 cup heavy cream1 tblsp unflavored gelatin1/2 cup sugarMethod:Sprinkle the gelatin on 1/3 cup cold water, then dissolve, stirring, over low heat.Cool. Mix the mango puree, sugar, lime juice...

10:52 PM | 0 comments | Read More

Mango Custard (Mangow Custerd)

Ingredients:1 cup Skimmed Milk 1 tsp Coconut extract 3 tbsp firmly packed Brown sugar 2 cup Ripe Mangoes, chunks 1 tsp Lemon juice 1/4 cup CornstarchMethod:Combine mango chunks, lemon juice and coconut extract and blend until smooth. In small...

10:50 PM | 0 comments | Read More

Mango Salsa (Mangow Salsaa)

Ingredients:1 tblsp red onion, minced1/4 cup fresh cilantro leaves1/2 jalapeno pepper, seeded and mincedJuice of one lime3 ripe mangoes, pitted and cubedMethod:Combine all ingredients. Let stand for 10 minutes. Toss before serving. Serve with grilled...

10:47 PM | 0 comments | Read More

Mango Rice (Mangow Ricce)

Ingredients 4 tblsp raw Peanuts Curry leaves 150 gms Basmati RiceMasala1/2 tsp Turmeric Powder11/2 tsp Mustard seeds6 Red Chillies11/2 cup Grated Green Mango 4 tblsp Fresh Coconut, grated1/2 tsp Asafoetida powderFor Tempering1 tbsp Chana Daal, rinsed...

10:44 PM | 0 comments | Read More